At Bazar, we present a modern journey through Persian and Lebanese cuisine. From vibrant brunch offerings and our unique afternoon tea experience to elegant dinner service. Our beverage program features innovative cocktails crafted in partnership with SOA, alongside a carefully curated selection of wines and champagnes. Complete your experience with our handcrafted desserts, created exclusively for Bazar.
BEETROOT HUMMUS, BABAGANOUS, MAST O KHIAR & HOT BUTTER SOURDOUGH
EGGPLANT DIP WITH TAHINI
WITH SESAME SEEDS & TAHINI SAUCE
WITH MIXED VEGETABLES
CHOOSE FROM: CHEESE & TOMATO | CHICKEN | LAMB
CLASSIC (VE) OR BEETROOT (VE)
PERSIAN YOGHURT WITH CUCUMBER & MINT
FRIED POTATOES WITH CHILLI & SPICES
WITH TOMATO & RED PEPPER SAUCE
SERVED WITH GARLIC SAUCE
CHOOSE FROM: LAMB | CHICKEN | FALAFEL
CHICKEN TENDERS HERBED SULTANAS, ALMOND & CREAM CHEESE IN CRISP PASTRY
SEABASS SERVED ON A BED OF MIXED VEGETABLES & BARLEY WITH ORANGE SAUCE
SERVED WITH FRIES
SUCCULENT GRILLED LAMB CHOPS SERVED WITH AUBERGINE RICE & LAMB SAUCE
MARINATED CHICKEN TENDERS SERVED WITH TRUFFLED POTATO MASH
SLOW-COOKED LAMB THIGHS WITH PUMPKIN, INSPIRED BY MOROCCAN FLAVOURS
BRAISED LAMB SHANK SERVED WITH ROOT VEGETABLES & RICE IN A BROTH
CINNAMON & POMEGRANATE ROASTED CHICKEN WITH MUSHROOM SPINACH SAUCE
EGGPLANT CASSEROLE IN TOMATO SAUCE WITH CAPSICUM, ON A BED OF RICE
TRUFFLED SCRAMBLED EGGS WITH SPICY LAMB SAUSAGE, SPICY TOMATO SAUCE, AND PARSLEY
POACHED EGGS COOKED IN SPICED TOMATO & PEPPER SAUCE, SERVED WITH FETA CHEESE & BREAD
WITH SPICES AND FRESH HERBS ADDING RICH PERSIAN FLAVOURS
SERVED WITH A CHOICE OF:
POACHED EGG + £1 | SMOKED SALMON + £2 | CLASSIC OR BEETROOT HUMMUS + £2
WITH A CREAMY GARLIC DIP
VANILLA CAKE, CARDAMOM, CINNAMON, ROSE, CREAM, CRUSHED PISTACHIO
CINNAMON & SULTANA SCONES SERVED WITH CLOTTED CREAM AND MIXED BERRY COMPOTE WITH YOUR CHOICE OF TEA
HOMEMADE PISTACHIO CREAM, CHOCOLATE GANACHE, CRISPY KUNAFA
PLEASE ASK YOUR SERVER FOR OUR 11 BLENDS MENU
CAFÉ LATTE £ 4.5 | CAPPUCCINO £ 4.5 | FLAT WHITE £ 4.5 | AMERICANO £ 4 | MOCHAA £ 4.5 | MACCHIATO £ 3.5 | LONG BLACK £ 3.5 | ESPRESSO £ 3 | CORTADO £ 3.5
PERSIAN LATTE £ 7 | SPICED CHAI LATTE £ 5.5 | MATCHA £ 4.5
CLASSIC HOT CHOCOLATE £ 5
+ MARSHMALLOWS £ 1 + WHIPPED CREAM £ 1
+ FLAVOURS: TOASTED MARSHMALLOW, CINNAMON BUN, TIRAMISU, ROSE £ 2
Arte Blue Vodka | Dry Gin | Lemon | Yuzu Sherbet | Soda
Arte White Vodka | Passionfruit | Vanilla | Pineapple
Black Dragon Pineapple Rum | Coconut Cream | Pineapple
Djin of Night Mulberry & Persian Black Lemon Gin | Italian Aperitif | Sweet Vermouth
Rey de Gatos Tequila Mocha | Cold Brew Coffee | Cane Sugar
Arte Black Vodka | Kumquat | Cranberry | Lime
Black Dragon Pineapple Rum | Kaffir Lime | Chilli
Black Dragon Spiced Rum | Festive Spice | Lime | Ginger Ale
Raging Scotsman Spiced Whisky | Bourbon | Chocolate Bitters | Toasted Marshmallow
Everleaf Forest | Lemon | Yuzu Sherbet | Soda
Lyre’s Amaretti | Lemon | Plant based non egg white | Demerara
Everleaf Mountain | Wild Idol Sparkling Rose | Cherry Soda
PLEASE ASK YOUR SERVER FOR OUR 11 BLENDS MENU
LATTE £4.5 | CAPPUCCINO £4.5 | FLAT WHITE £4.5 | AMERICANO £4 | MOCHA £4.5 | ESPRESSO £3
PERSIAN LATTE £ 7 SPICED CHAI LATTE £ 5.5 MATCHA £ 4.5
+ MARSHMALLOWS £ 1 + WHIPPED CREAM £ 1 + FLAVOURS: CINNAMON BUN, TIRAMISU, PANATTONE , PISTACHIO, ROSE, SPECULOOS, TIRAMISU, TOASTED MARSHMALLOW £ 2
WILD FLOWERS + FRESH FRUIT
STRAWBERRY + RASPBERRY + CHERRY
WILD RASPBERRY + RHUBARB + RED CURRANT
HEART OF PERSIA
CEYLON BLACK TEA,
CARDAMOM, ROSE PETALS, SAFFRON
BAZAR BREAKFAST
ROASTED MATE, BLACK TEA, COCOA HUSK, CINNAMON, VANILLA
* MAY CONTAIN PEANUTS & NUTS
QUEEN’S ROSE
ROSE PETALS
POMME POMEGRANATE
APPLE, POMEGRANATE, PAPAYA, MORINGA, POMEGRANATE
BLOSSOM, RASPBERRIES
SULTANS EARL GREY
BLACK TEA, JASMINE GREEN
TEA, ROSE PETALS
FLORAL LOVE
BLACK TEA, ROOIBOS,
HONEYBUSH, SAFFLOWER,
HIBISCUS, ROSE PETAL
GOLDEN HOUR
PURE SAFFRON TEA
BEIRUT SOUK
PEPPERMINT, LIQUORICE ROOT, ROSEMARY, EUCALYPTUS, SWEET
BLACKBERRY LEAVES, PINK ROSEBUDS, YELLOW ROSEBUDS,ROSE PETALS
TEHRAN GRAND BAZAR
DARJEELING BLACK TEA,
BERGAMOT, CORNFLOWER
CHERRIES OF PERSIA
HIBISCUS, ROSEHIPS, ELDERBERRY, SOUR CHERRIES, CRANBERRIES, BLACKBERRIES, RASPBERRIES
THE CALM OF THE
CASPIAN
CHAMOMILE, LEMON BALM, CINNAMON, SPEARMINT, LAVENDER, HAWTHORN, ROOIBOS TEA, VALERIAN, CORNFLOWER,
YAS PEARLS
JASMINE PEARLS
CLASSICS
EARL GREY /
ENGLISH BREAKFAST
CHICKEN WRAP
CHICKEN, EGG, ICEBERG LETTUCE, AND GARLIC MAYO WRAPPED IN
LEBANESE BREAD
MOZZARELLA SANDWICH
MOZZARELLA CHEESE, TOMATO, AND PESTO
LAMB LOAF
ARTISAN LOAF FILLED WITH SLOW-COOKED PULLED LAMB MARINATED
WITH HORSERADISH
SMOKED SALMON
SANDWICH
SMOKED SALMON INFUSED WITH LEMON ZEST AND CREAM CHEESE
BEETROOT SANDWICH
BEETROOT HUMMUS, CUCUMBER AND CHERRY TOMATO
SAFFRON EGG BUN
ARTISAN BREAD FILLED WITH FLAVOURFUL SAFFRON EGG MAYO
FALAFEL WRAP
CRISPY FALAFAL, TOMATO, AND CUCUMBER WRAPPED IN LEBANESE BREAD
MOZZARELLA SANDWICH
MOZZARELLA CHEESE, TOMATO, AND PESTO
FRESH SCONES
A SELECTION OF HOMEMADE SULTANA AND CINNAMON SCONES SERVED
WITH HOUSE MIXED BERRY JAM, CLOTTED CREAM AND CHOCOLATE
GANACHE
STRAWBERRY CHEESECAKE
CREAM CHEESE, BUTTERY CRUST, STRAWBERRIES
CARROT CAKE
SPICED CARROT CAKE, CREAM
OR NON-ALCOHOLIC CHAMPAGNE £60
(INCLUDING NON-ALCOHOLIC) £55
£45
BEETROOT HUMMUS (V)
PERSIAN CHICKEN WINGS
SPICY BATATA HARRA (V)
LEVANT LAMB SHAWA
TENDER LAMB SERVED WITH SWEET BARBERRY RICE
OTTOMAN CHICKEN SHAWA
TENDER CHICKEN WITH TOMATO AND PICKLES. SERVED WITH SWEET
BARBERRY RICE
MOUSSAKA BATINJAN (V)
SEASONED BAKED EGGPLANT CASSEROLE IN A RICH TOMATO SAUCE MIXED
WITH CAPSICUM. SERVED WITH RICE
